The FSSC 22000 Version 6 Awareness Training provides a comprehensive introduction to the latest updates and requirements of the Food Safety System Certification (FSSC) 22000 Version 6. This globally recognized standard integrates ISO 22000:2018, sector-specific Prerequisite Programs (PRPs), and additional FSSC-specific requirements to ensure a robust Food Safety Management System (FSMS). This training helps participants understand the structure, principles, and benefits of FSSC 22000 V6, as well as the key changes from Version 5.1. It equips food industry professionals with the knowledge needed to align their food safety systems with the latest industry standards and regulatory expectations.